LEM Products Caping Knife
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Sharp, well-balanced knives are indispensable for the precise, delicate,
and demanding cuts required during field dressing. Ideal for skinning
and deboning. The stainless steel blade resists corrosion, retains a
good edge, and is easy to sharpen, and it extends the full length of the
knife ("full tang"). The nonslip handle is brightly colored so you
won't misplace it in the field. Sheath with belt clip keeps knife handy
and conceals bright colors.